Nombre De Pièces: | 10 tonnes |
Prix: | Please contact customer service |
Emballage Standard: | En sac |
Période De Livraison: | Environ six semaines |
Méthode De Paiement: | T / T, L / C, D / A, D / P, Western Union, Moneygram |
Capacité D'approvisionnement: | 100 000 tonnes par an |
Introduction
Culinary Grade Sodium Bicarbonate, commonly known as baking soda, is a versatile and essential ingredient in every kitchen. Sourced from natural mineral deposits and refined to meet strict food safety standards, our product guarantees exceptional purity and performance. Its fine, white powder form dissolves easily and reacts effectively with acids, making it ideal for baking, cooking, and food preparation. Whether you're a professional chef or a home baker, this baking soda ensures consistent results and enhances the quality of your culinary creations.
Molecular Formula
NaHCO₃
Main Uses
Baking: Acts as a leavening agent in cakes, cookies, bread, and other baked goods, helping them rise and achieve a light, fluffy texture.
Cooking: Tenderizes meats, reduces acidity in tomato-based sauces, and accelerates the cooking process of legumes.
Food Cleaning: Gently cleans fruits and vegetables by removing surface pesticides and dirt.
Deodorizing: Neutralizes odors in refrigerators, freezers, and food storage containers.
Other Culinary Uses: Can be used to make homemade sparkling water or as a supplement for digestive health when diluted in water.